Winery: Poggio Borgoni

Vintage: 2022
Type: Red
Denomination: Rosso di Toscana IGT
Grape varieties: Sangiovese 95%, Merlot 5%
Vinification: Manual harvesting of the grapes, alcoholic fermentation in cement
Maturation – refinement: Refinement in cement
Alcohol: 13.5%
Format: 0.75l
Allergens: Sulphites
Serving temperature: 16° ​​C
Philosophy: Artisanal

TASTING NOTES

 Intense ruby ​​red with purple reflections.
 On the nose red fruit, violet with pleasant spiciness.
 Fresh and pleasant wine that is easy to drink.

COMBINATIONS

Vegetable first courses, lake fish soup, white meats, cheeses and slightly aged cured meats.