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| Grapes | 100% Nero di Troia |
| Altimetry | 70/90 m above sea level |
| Vineyards Location | Apricena (FG) |
| Winemaking | Thermo-controlled |
| Maturation | Steel |
| Bottling period | March |
| Alcohol content | 13.00% vol. Varies by vintage. |
| Color | Cherry pink |
| Smell | Persistent and fruity aroma, reminiscent of the rounded aromas of red berries |
| Taste | Delicate and elegant, with a pleasant sensation of flavour in the mouth |
| Serving temperature | 8-10 °C |
| Pairing | Inviting as an aperitif, it pairs well with appetizers and fish-based dishes. |